I had an order for some cake pops on Friday.
They only needed a dozen, so with so many leftover...I decided to make some cake truffles for the family.
I had used a cherry chip cake and dipped it in white chocolate.
I used some autumn colored sprinkles.
I just love these little "autumn leaf" sprinkles!
I won these from a giveaway along with some cookie cutters and think they're simply adorable.
Along with the cake truffles, I had some leftover melted white chocolate, so I made up some of my husband's new favorite treat.
White chocolate dipped pretzels.
We all love them actually.
The sweet/salty combo just can't be beat!